Meat Loaf

Create a new family favorite. Add a twist of CHA CHA to this meatloaf recipe. It’s comfort-food with extra ZEST!

• 1 pound ground beef.
• ½ pound ground pork or ground turkey.
• 1 egg.
• 1 small onion – chopped.
• ½ green bell pepper – chopped.
• 1 teaspoon garlic powder.
• 1 cup milk.
• 1  1/4 cups dried breadcrumbs.
• Salt and Pepper to taste.
• 2 teaspoons of Worcestershire sauce (divided).
• ½ to 1 cup of Mrs. Pruitt’s Gourmet CHA CHA (any flavor).
• ½ cup ketchup.
• 3 tablespoons brown sugar.
• 2 tablespoons mustard.

• Step 1: Preheat oven to 350° F, lightly grease a 9×5 inch loaf pan.
• Step 2: Combine meat, egg, onion, bell pepper, milk, garlic powder, salt, pepper, breadcrumbs, 1 tsp Worcestershire sauce, and Mrs. Pruitt’s Gourmet CHA CHA in a bowl.
• Step 3: Mix ketchup, brown sugar, mustard, and 2^nd tsp of Worcestershire sauce in a small bowl. Spread on top of the meat mixture.
• Step 4: Bake in the oven until it reaches an internal temperature of 160° F, approximately 60-75 minutes.